logo
homepage-image

Salt & pepper tofu with Chinese chips and curry sauce

Hereโ€™s a super easy high protein tofu recipe if you're looking for a banging meat alternative recipe. Using the extra firm tofu cooked in the air fryer to make the CRISPIEST tofu bites that with a fantastic, meaty texture ๐Ÿ˜

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Tear the tofu into small chunks then drizzle with 2 tsp soy sauce and 1 1/2 tsp Chinese five spice.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

280

g

Extra firm Naked @Tofoo

3

tsp

Soy sauce

2 1/2

tsp

Chinese five spice

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

495kcal

Fat

19g

Carbs

46g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

G

Gemma S

a month ago

This is so good!!

Like

Reply

Cancel

G

Gemma S

8 months ago

This was so filling! I swapped the tofu for chicken, definitely one to have again when craving a fakeaway

Like

Reply

Cancel

homepage-image

Salt & pepper tofu with Chinese chips and curry sauce

Hereโ€™s a super easy high protein tofu recipe if you're looking for a banging meat alternative recipe. Using the extra firm tofu cooked in the air fryer to make the CRISPIEST tofu bites that with a fantastic, meaty texture ๐Ÿ˜

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Tear the tofu into small chunks then drizzle with 2 tsp soy sauce and 1 1/2 tsp Chinese five spice.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

280

g

Extra firm Naked @Tofoo

3

tsp

Soy sauce

2 1/2

tsp

Chinese five spice

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

495kcal

Fat

19g

Carbs

46g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

G

Gemma S

a month ago

This is so good!!

Like

Reply

Cancel

G

Gemma S

8 months ago

This was so filling! I swapped the tofu for chicken, definitely one to have again when craving a fakeaway

Like

Reply

Cancel