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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Butterfly the chicken breasts, tenderise then season with salt, pepper and curry powder.
For
2
M
I
2
Chicken Breast
1
tsp
Curry Powder
1
Egg
Per Serving
Calories
498kcal
Fat
5g
Carbs
60g
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Maureen B
8 months ago
Hi Christian just joined the hungry club and been a fan of yours on tik tok. I seem to have trouble with the videos you do doesn't show the recipe from start to finish or is that what it's suppose to be like.x
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L
Lucy S-D
9 months ago
Used a packet sauce as was in the cupboard, was delicious love any type of loaded fries ❤️
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Christina
9 months ago
Me too Lucy loaded fries for the win!
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Hannah C
10 months ago
This is banging! 🔥 Im a huge fan of anything katsu. Never done chicken coated in cornflakes but this is a game changer for me, it was amazing! Used some salt & pepper seasoned fries. So good!
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Christina
10 months ago
With salt and pepper fries? OH HELL YESSS!! 😍😍
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L
Lisa G
2 years ago
Hi! This ingredient list does not have all the ingredients required listed, it’s only when you go to the method that you can see more is required. Please can you update! Thank you
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Christina
2 years ago
Hey Lisa it’s working now with the katsu sauce ingredients showing 🥰
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