Peppercorn steak loaded potatoes 🥵

Name: Peppercorn steak loaded potatoes 🥵
Yield: 1 serving
Ingredients: 400 g Lean rump steaks, room temp; pinch Salt & pepper; 400 g Potatoes; 1 tsp Paprika; 1 tsp Oregano; 1 pinch Garlic granules; 1/2 Small onion, finely diced; 100-150 ml Beef stock; 50 g Philadelphia light or half fat creme fraiche; 8 stalks Tenderstem broccoli

Peppercorn sauce is a thing of beauty, then pair with cajun seasoned steak (I've got to cook mine medium rare!), crispy air fried potatoes and your onto a winner!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

400

Lean rump steaks, room temp

pinch

Salt & pepper

400

Potatoes

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

460kcal

Fat

10g

Carbs

39g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Notes

If you see this - comment below how you have your steak! I want to know! 🤩

Comments

Cancel

Alan F

10 days ago

My steak is always a bit of a lottery. Sometimes rare sometimes medium rare and sometimes medium. I can never get it right 🤣

Cancel

elizabeth N

11 days ago

Please sort the method part out , swapping from ingredients to method takes it back to one person when cooking for 2 . Very confusing

Cancel

Christina

11 days ago

Thanks for flagging Elizabeth! It’s being looked and will be fixed soon

Cancel

elizabeth N

11 days ago

Fantastic recipe , but recipe not clear for eg does not state on ingredients list pepper for the sauce , have found a couple of other recipes are the same

Cancel

Christina

11 days ago

So glad you enjoyed it! Let me know if there’s any other ones missing and I’ll get them updated 😌

Cancel

Claire H

11 days ago

Medium/rare! Just over the mooing stage if it’s a good cut 😋 can’t wait to cook this one!

Cancel

Christina

11 days ago

“Just over the mooing stage” ahhaha bloody love that! Just ran to James to tell him. I’ll be using that as a phrase from now on 🤣

Cancel

Tiffany T

11 days ago

Medium rare or rare for me (depending on the cut), medium for my mum, and well done for my dad 🤢

Cancel

Christina

11 days ago

My mum is well done! I'm like...?! 😩

Cancel

Emily E

16 days ago

Medium Rare - instantly saved for a meal this week 😍

Cancel

Christina

16 days ago

Get innn! Can't wait to see your creation 🤩

Cancel

Jess S

16 days ago

Medium rare 🤤

Cancel

Christina

16 days ago

HELL YES

Cancel

More to explore

Crispy Chorizo Double Cheeseburger 🥵

Cheesy Chicken & Stuffing Smashed Potatoes

Garlic butter chicken & cheesy chips flatbread

Cheesy Chicken & Chorizo Orzo

Sesame chicken bites 🥵

Honey-Beef Taco Burrito🌯

Better Than Takeout Chicken Chow Mein 🥡

Garlic Butter Lasagne Tacos 🥵

Great recipes are on

Peppercorn steak loaded potatoes 🥵

Peppercorn sauce is a thing of beauty, then pair with cajun seasoned steak (I've got to cook mine medium rare!), crispy air fried potatoes and your onto a winner!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

400

Lean rump steaks, room temp

pinch

Salt & pepper

400

Potatoes

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

460kcal

Fat

10g

Carbs

39g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Notes

If you see this - comment below how you have your steak! I want to know! 🤩

Comments

Cancel

Alan F

10 days ago

My steak is always a bit of a lottery. Sometimes rare sometimes medium rare and sometimes medium. I can never get it right 🤣

Cancel

elizabeth N

11 days ago

Please sort the method part out , swapping from ingredients to method takes it back to one person when cooking for 2 . Very confusing

Cancel

Christina

11 days ago

Thanks for flagging Elizabeth! It’s being looked and will be fixed soon

Cancel

elizabeth N

11 days ago

Fantastic recipe , but recipe not clear for eg does not state on ingredients list pepper for the sauce , have found a couple of other recipes are the same

Cancel

Christina

11 days ago

So glad you enjoyed it! Let me know if there’s any other ones missing and I’ll get them updated 😌

Cancel

Claire H

11 days ago

Medium/rare! Just over the mooing stage if it’s a good cut 😋 can’t wait to cook this one!

Cancel

Christina

11 days ago

“Just over the mooing stage” ahhaha bloody love that! Just ran to James to tell him. I’ll be using that as a phrase from now on 🤣

Cancel

Tiffany T

11 days ago

Medium rare or rare for me (depending on the cut), medium for my mum, and well done for my dad 🤢

Cancel

Christina

11 days ago

My mum is well done! I'm like...?! 😩

Cancel

Emily E

16 days ago

Medium Rare - instantly saved for a meal this week 😍

Cancel

Christina

16 days ago

Get innn! Can't wait to see your creation 🤩

Cancel

Jess S

16 days ago

Medium rare 🤤

Cancel

Christina

16 days ago

HELL YES

Cancel

More to explore

Crispy Chorizo Double Cheeseburger 🥵

Cheesy Chicken & Stuffing Smashed Potatoes

Garlic butter chicken & cheesy chips flatbread

Cheesy Chicken & Chorizo Orzo

Sesame chicken bites 🥵

Honey-Beef Taco Burrito🌯

Better Than Takeout Chicken Chow Mein 🥡

Garlic Butter Lasagne Tacos 🥵

Great recipes are on