Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Butterfly the chicken breasts, then season with salt, pepper, 1 teaspoon of the mixed herbs, 2 teaspoons of paprika and the garlic granules.
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Nikita L
3 days ago
The best pie I’ve ever eaten! Even the kids loved it 😍 A new family favourite
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Natasha R
20 days ago
Had this tonight and OMG absolutely gorgeous even my fussy kids cleared their plates will definitely be doing this one again 🥰
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Christina
20 days ago
That great news!! Sign of a winning recipe 🤩🙏
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Lesley H
25 days ago
Will it freeze
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Christina
25 days ago
Hey Lesley yes it freezes.
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Lesley H
25 days ago
Thank you
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Nikki C
a month ago
Hi, I plan t9 msje this this evening. The only issue is I don't have anything to cook it in test will fit in my airfryer. How long would you cook it in the over for? And what temp? Thank you
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Christina
a month ago
Hey hun! 200C (fan) for 15-20 mins or until the pastry is golden and cooked through!
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Nikki C
a month ago
Sorry, that meant to say I plan to make😂
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Danielle R
a month ago
Absolutely heavenly. Made for 4 and every plate was clean, including the kiddo’s x
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Christina
a month ago
Yay!! glad everyone loved it! x
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Butterfly the chicken breasts, then season with salt, pepper, 1 teaspoon of the mixed herbs, 2 teaspoons of paprika and the garlic granules.
Cancel
Nikita L
3 days ago
The best pie I’ve ever eaten! Even the kids loved it 😍 A new family favourite
Like
Reply
Cancel
Natasha R
20 days ago
Had this tonight and OMG absolutely gorgeous even my fussy kids cleared their plates will definitely be doing this one again 🥰
Like
Reply
Cancel
Christina
20 days ago
That great news!! Sign of a winning recipe 🤩🙏
Like
Reply
Cancel
Lesley H
25 days ago
Will it freeze
Like
Reply
Cancel
Christina
25 days ago
Hey Lesley yes it freezes.
Like
Reply
Cancel
Lesley H
25 days ago
Thank you
Like
Reply
Cancel
Nikki C
a month ago
Hi, I plan t9 msje this this evening. The only issue is I don't have anything to cook it in test will fit in my airfryer. How long would you cook it in the over for? And what temp? Thank you
Like
Reply
Cancel
Christina
a month ago
Hey hun! 200C (fan) for 15-20 mins or until the pastry is golden and cooked through!
Like
Reply
Cancel
Nikki C
a month ago
Sorry, that meant to say I plan to make😂
Like
Reply
Cancel
Danielle R
a month ago
Absolutely heavenly. Made for 4 and every plate was clean, including the kiddo’s x
Like
Reply
Cancel
Christina
a month ago
Yay!! glad everyone loved it! x
Like
Reply
Cancel