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Lamb kofta summer bowls

Packed with 52g of protein, just 500 calories and has incredible bold Mediterranean flavours, these Lamb Kofta Summer Bowls are the perfect warm-weather meal and ready in just 10 minutes. Remember to shack them on the bbq for extra flavour!

Cook

10m

Ingredients

Method

Nutrition

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Step 1

Grab a bowl and mix the tzatziki ingredients together and place in the fridge.

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For

2

M

I

120

g

Iceberg lettuce, sliced

4

tbsp

Pomegranate seeds

10

Cherry tomatoes, finely diced

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Per Serving

Calories

500kcal

Fat

22g

Carbs

24g

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Notes

To make sure your happy with the seasoning of the kofas, cook a butter bean sized amount in a pan prior to forming the lamb mince into koftas!

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Next

Made it?

Pairs With

a teaspoon of Aromat with the rest of the seasoning

Comments

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homepage-image

Lamb kofta summer bowls

Packed with 52g of protein, just 500 calories and has incredible bold Mediterranean flavours, these Lamb Kofta Summer Bowls are the perfect warm-weather meal and ready in just 10 minutes. Remember to shack them on the bbq for extra flavour!

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Grab a bowl and mix the tzatziki ingredients together and place in the fridge.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

120

g

Iceberg lettuce, sliced

4

tbsp

Pomegranate seeds

10

Cherry tomatoes, finely diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

500kcal

Fat

22g

Carbs

24g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

To make sure your happy with the seasoning of the kofas, cook a butter bean sized amount in a pan prior to forming the lamb mince into koftas!

Your private notes

Only visible to you

Next

Made it?

Pairs With

a teaspoon of Aromat with the rest of the seasoning

Comments

Cancel