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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Start by blanching the noodles in boiling water, leave in the boiling water until needed later.
For
2
M
I
200
g
Light halloumi, sliced
120
g
Egg noodles
60
g
Onions, sliced
Per Serving
Calories
583kcal
Fat
21g
Carbs
62g
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A handful of prawn crackers!
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H
Helen
4 months ago
Delicious. Even if my husband missed the edamame beans out of it. I imagine it would be even better with them.
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Christina
4 months ago
Helen, so glad you enjoyed it! š The edamame definitely add that extra pop, but I'm sure it was delicious either way!
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A
Amy D
5 months ago
Lovely as always š¤¤
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Christina
5 months ago
Thrilled you loved it Amy!
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B
Becky D
9 months ago
A few slightly different ingredients thanks to shopping substitutes. Still really nice and so quick and easy to make.
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T
Trishita B
9 months ago
Made this for me and my wife! I was lazy and put everything in the same pot so my halloumi didnāt caramelise as well but tasted amazing anyway Thank you :)
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M
Megan S
10 months ago
Very tasty and took me less than 20 minutes!
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Christina
10 months ago
Hell yes Megan first meal I've seen someone recreate of this! smashed it x
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