Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Tenderise the beef using cling film and a rolling pin or meat tenderiser.

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For
2
M
I
330
g
Lean rump steak, room temperature
2
tsp
Soy sauce
1
tsp
Chinese five spice

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Per Serving
Calories
600kcal
Fat
13g
Carbs
76g

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Only visible to you
Made it?
sliced spring onions and prawn crackers
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S
Sarah Jayne H
4 days ago
Delicious dish. Another one to do again. Side of prawn crackers and a sprinkling of sesame seeds

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Reply
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Christina
3 days ago
Glad you liked it Sarah x
Like
Reply
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Tenderise the beef using cling film and a rolling pin or meat tenderiser.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
330
g
Lean rump steak, room temperature
2
tsp
Soy sauce
1
tsp
Chinese five spice

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
600kcal
Fat
13g
Carbs
76g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
sliced spring onions and prawn crackers
Cancel
S
Sarah Jayne H
4 days ago
Delicious dish. Another one to do again. Side of prawn crackers and a sprinkling of sesame seeds

Like
Reply
Cancel
Christina
3 days ago
Glad you liked it Sarah x
Like
Reply
Cancel