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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Fry the onions and peppers for a few mins in oil spray to soften.
For
1
M
I
1/2
Onion, finely diced
1/2
Red pepper, finely diced
125
g
Lean beef mince
Per Serving
Calories
493kcal
Fat
15g
Carbs
47g
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G
Gemma S
4 months ago
Really quick to make and tasty too
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Christina
4 months ago
So glad you loved it, Gemma! 🙌 Quick and tasty for the win x
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Kirsti U
5 months ago
Hiya, Please can you upload the Nutracheck link for this recipe. Thanks
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Christina
5 months ago
Hey Kirsti sure here’s the link - https://www.nutracheck.co.uk/Meals?action=showMealRequest&guid=2b3ae8bc-4ce3-4260-8546-21b56db5ab27
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G
Gemma S
6 months ago
Not the best photo but liked how quick and easy this was to make.. and tasty too!!
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Jodi J
6 months ago
Was really nice and I followed ask Christina on swapping the passata for 2tbsp tomato puree and 1tsp ketchup, worked really well
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L
Lucy S-D
10 months ago
Have made this a few times and is a favourite
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L
Lee K
2 years ago
Absolutely loved these last night 😋
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Christina
2 years ago
Get in so happy you loved them! I need to get them on my meal plan for next week 😋
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L
Lee K
2 years ago
Tonight on the menu is the honey garlic chicken fried rice x
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