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Creamy chicken & mushroom Alfredo potatoes

A creamy chicken Alfredo with mushrooms to get your veg in and loaded onto crispy air fried potatoes. Tastes amazing the next day too so great for meal prep!

Cook

20m

Ingredients

Method

Nutrition

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Step 1

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For

2

M

I

250

g

Chicken breast, diced

Salt & pepper

1 1/2

tspn

Mixed herbs

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Per Serving

Calories

445kcal

Fat

10g

Carbs

47g

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H

H M

a day ago

Hey. Going to make this week. How would reheat next day ?

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Christina

16 hours ago

Hey H M - either stick the chicken & mushroom Alfredo it in a pan with a splash of milk to loosen for a few mins to heat through, or microwave! The potatoes are also good heated in a pan with a little oil, or to get them super crispy again, air fryer using the 'reheat' mode :)

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homepage-image

Creamy chicken & mushroom Alfredo potatoes

A creamy chicken Alfredo with mushrooms to get your veg in and loaded onto crispy air fried potatoes. Tastes amazing the next day too so great for meal prep!

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

250

g

Chicken breast, diced

Salt & pepper

1 1/2

tspn

Mixed herbs

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

445kcal

Fat

10g

Carbs

47g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

H

H M

a day ago

Hey. Going to make this week. How would reheat next day ?

Like

Reply

Cancel

Christina

16 hours ago

Hey H M - either stick the chicken & mushroom Alfredo it in a pan with a splash of milk to loosen for a few mins to heat through, or microwave! The potatoes are also good heated in a pan with a little oil, or to get them super crispy again, air fryer using the 'reheat' mode :)

Like

Reply

Cancel