Halloumi coated in harissa paste and grilled to perfection, on a homemade flatbread with Greek salad, crumbled feta, and skin on fries… Mediterranean heaven! ☀️
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the halloumi and marinade in the Harissa paste. Fry in a pan with oil spray for a few minutes until cooked.
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For
2
M
I
200
g
Halloumi Cheese
20
g
Rose Harissa Pesto
150
g
0% Fat Greek Yogurt
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Cook along with all of our recipes
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Per Serving
Calories
663kcal
Fat
29g
Carbs
59g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Halloumi coated in harissa paste and grilled to perfection, on a homemade flatbread with Greek salad, crumbled feta, and skin on fries… Mediterranean heaven! ☀️
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the halloumi and marinade in the Harissa paste. Fry in a pan with oil spray for a few minutes until cooked.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
200
g
Halloumi Cheese
20
g
Rose Harissa Pesto
150
g
0% Fat Greek Yogurt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
663kcal
Fat
29g
Carbs
59g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
