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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Season the chicken thighs with salt, pepper, yogurt and Schwartz Citrus & Herb Greek style seasoning.
For
2
M
I
450
g
Potatoes
100
g
Greek yogurt
100
g
Cucumber
Per Serving
Calories
520kcal
Fat
17g
Saturates
4g
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Amy W
3 months ago
No other words other than WOW! 😋🌟🌟🌟🌟🌟

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Christina
3 months ago
Thanks, Amy!!! xx
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Loretta S
4 months ago
Well that was wonderful! Thank you!

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Christina
4 months ago
Glad you enjoyed it, Loretta! Thank you for trying it 😊
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Holly P
4 months ago
Very tasty & quick!!

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Melo
5 months ago
Did the same tonight but put it on a flatbread. Also used vegan chicken, it was delicious. Definitely recommend those rubs 😋

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Christina
5 months ago
Love the twist with a flatbread and vegan chicken Melo! We loved the seasoning too 😋
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