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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Firstly marinate the chicken in the tikka paste.
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For
2
M
I
250
g
Chicken breast, diced small
25
g
Tikka curry paste
2
Flatbreads, 80g each, I use deli kitchen
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Per Serving
Calories
442kcal
Fat
13g
Carbs
35g
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Firstly marinate the chicken in the tikka paste.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced small
25
g
Tikka curry paste
2
Flatbreads, 80g each, I use deli kitchen
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
442kcal
Fat
13g
Carbs
35g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
