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Cook
40m
Cook
40m
Ingredients
Method
Nutrition
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Step 1
Butterfly the chicken breast then tenderise.
For
1
M
I
135
g
Chicken Breast
Salt & Pepper
2
tsp
Paprika
Per Serving
Calories
490kcal
Fat
9g
Carbs
59g
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Karen
10 months ago
Mmm-mmm.... amazing! Will defo cook this again. Thanks for the recipe Christina! Xx
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Christina
10 months ago
Nailed it Karen! your welcome x
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M
Maxine T
10 months ago
Enjoyed this! Had breadcrumbs in the cupboard so used those instead of buying cornflakes and I couldn’t find the sauce so I did a drizzle of sweet chilli sauce and mayo instead
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Christina
10 months ago
just spotted this Maxine! looks fab! I bet a drizzle of sweet chilli and mayo was spot on x
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