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Let's Eat!
Cook
40m
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Ingredients
Method
Nutrition
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Step 1
Butterfly the chicken breast then tenderise.
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For
1
M
I
135
g
Chicken Breast
Salt & Pepper
2
tspn
Paprika
Per Serving
Calories
490kcal
Fat
9g
Carbs
59g
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under 600 calories,
under 500 calories,
Chicken,
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Post
218
Protein
11g
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