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Chicken korma fakeaway

I genuinely think you'll never miss your takeaway korma again if you try this. Using ground almonds makes it taste super similar, but for half the calories and half the fat and ready in just over 10 minutes.

Cook

12m

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Chicken korma fakeaway

I genuinely think you'll never miss your takeaway korma again if you try this. Using ground almonds makes it taste super similar, but for half the calories and half the fat and ready in just over 10 minutes.

Cook

12m

Ingredients

Method

Nutrition

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Step 1

Season the diced chicken with half the korma paste, ginger, garlic, salt, pepper and a squeeze of lemon juice.

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For

2

M

I

250

g

Chicken breast, diced

40

g

Korma paste

1

inch

Ginger, minced

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Per Serving

Calories

638kcal

Fat

34g

Carbs

65g

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Pairs With

A dollop of mango chutney on top of the rice for sweetness!

Comments

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F

FAYE P

22 days ago

Forgot to take a pic and the food didnโ€™t last long enough for me to remember. Really lovely korma recipe. Have tried loads of recipes and this is our fave. We had it with whole grain rice. Made enough for 8 portions

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Jenny P

2 months ago

Delicious

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H

Hannah L-D

2 months ago

Cooked it in slow cooker turned out great. My son loved it too x

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Christina

2 months ago

Hannah, that's fantastic to hear! I'm so glad your son enjoyed it too! ๐Ÿ˜‹

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Alice W

4 months ago

Yummy and quick

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Christina

4 months ago

Alice, so glad you think so!

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Karen F

4 months ago

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G

Gemma M

4 months ago

Very tasty even my kids enjoyed it. Was a great meal for all the family.

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Louise P

4 months ago

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Christina

4 months ago

Absolutely love this! ๐Ÿ˜ How did it taste Louise?

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W

Wendy M

5 months ago

This is delicious. Itโ€™s the best Korma recipe Iโ€™ve tried. Simple, quick and a lovely change from spicy curries

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Christina

5 months ago

Thanks so much, Wendy! ๐Ÿ˜Š Thrilled to hear you loved it!

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A

Adam R

5 months ago

This was delicious, I added a couple of red chillis as well to give it a kick. I plan to try the Balti out next week.

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Felicity E

6 months ago

Served with a little portion of skin on fries rather than chips! Lovely curry, loved the addition of almonds in the recipe. Lovely mid week meal

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Kaz S

7 months ago

One of my favourites! This was so nice, I didnโ€™t add too much coconut milk this time either ๐Ÿ˜…

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Hannah C

7 months ago

Perfect midweek fakeaway ๐Ÿ˜‹

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Karen M

7 months ago

Very nice very tasty no heat at all which pleased my daughter would def make again it is alittle runny but my family like that so we didn't need to add cornstarch

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Karen M

7 months ago

I also added a squeeze of honey into it while cooking

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Lee U

7 months ago

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Christina

7 months ago

Banging Lee!

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Jodi J

7 months ago

So easy and really nice, we prefer flatbread and a handful of M&S mini poppadoms

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Christina

7 months ago

All sounds fabulous Jodi!

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D

Deana R

8 months ago

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Christina

8 months ago

Looks like a takeaway Deana! Smashed it x

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Louise B

8 months ago

Amazing. Whole family loved this one.

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Christina

8 months ago

A winning meal then Louise! So chuffed x

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C

Carys J

8 months ago

Lovely!! Added some fries as well for a Friday night

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Christina

8 months ago

Can't beat a few fries on the side!

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Alice W

8 months ago

Amazing quick curry deffo recommend

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Christina

8 months ago

Hell yes Alice so pleased you loved it! x

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Kaz S

8 months ago

Lush recipe, really enjoyed this! Such nice flavours.

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Christina

8 months ago

Looks like a takeaway Kaz! Did it taste similar to a takeaway for you? It tasted pretty identical for me! x

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Kaz S

8 months ago

Yes so much, I really loved the tomato that came through in the sauce, also the garlic naans - sooooo good. ๐Ÿ˜ thank you!

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