Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Simply mix the mashed bananas with the oats, milk and protein powder.

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For
6
M
I
2
Bananas, mashed
190
g
Oats
225
g
Semi-skimmed milk

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Per Serving
Calories
268kcal
Fat
9g
Carbs
36g

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🔥 To reheat: Microwave - heat for 30–60 seconds in the microwave until warm (keeps the centre soft & moist) Oven - for best texture (whole dish or thicker slice) - cover loosely with foil and heat about 160°C for 10 minutes.
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Made it?
a dollop of vanilla yogurt - I love Arla SKYR
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M
Melissa
8 days ago

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K
Karen L
8 days ago

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L
Louise
9 days ago
I would love to make these but don't have any protein powder, is there an alternative? Thanks.
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Christina
8 days ago
Hey Louise, if you use the 'Ask Christina' it will tell you an alternative with exact measurements too! let me know once you've given it a go x
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M
Melissa
9 days ago
You can omit the protein powder, this just increases the amount of protein in the meal
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S
Sarah Jayne H
12 days ago
Super easy and super tasty. I swopped semi skimmed milk for almond milk for extra protein

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Christina
12 days ago
Such a fab idea Sarah and worked wonderfully! stunning xx
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E
Emma C
12 days ago
Oh wow! Breakfast upgraded! Quick to prep and totally delicious! Made in air fryer 25 mins on 170 roast setting. Perfection 🤤 Also cut into 8 pieces and only needed one with fruit and yoghurt!

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Christina
12 days ago
That's such a good shout cooking it in the air fryer I must try it! looks sensational Emma and less cals if you serve it as 8 instead of 6! 😮💨
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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Simply mix the mashed bananas with the oats, milk and protein powder.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
2
Bananas, mashed
190
g
Oats
225
g
Semi-skimmed milk

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
268kcal
Fat
9g
Carbs
36g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🔥 To reheat: Microwave - heat for 30–60 seconds in the microwave until warm (keeps the centre soft & moist) Oven - for best texture (whole dish or thicker slice) - cover loosely with foil and heat about 160°C for 10 minutes.
Only visible to you
Made it?
a dollop of vanilla yogurt - I love Arla SKYR
Cancel
M
Melissa
8 days ago

Like
Reply
Cancel
K
Karen L
8 days ago

Like
Reply
Cancel
L
Louise
9 days ago
I would love to make these but don't have any protein powder, is there an alternative? Thanks.
Like
Reply
Cancel
Christina
8 days ago
Hey Louise, if you use the 'Ask Christina' it will tell you an alternative with exact measurements too! let me know once you've given it a go x
Like
Reply
Cancel
M
Melissa
9 days ago
You can omit the protein powder, this just increases the amount of protein in the meal
Like
Reply
Cancel
S
Sarah Jayne H
12 days ago
Super easy and super tasty. I swopped semi skimmed milk for almond milk for extra protein

Like
Reply
Cancel
Christina
12 days ago
Such a fab idea Sarah and worked wonderfully! stunning xx
Like
Reply
Cancel
E
Emma C
12 days ago
Oh wow! Breakfast upgraded! Quick to prep and totally delicious! Made in air fryer 25 mins on 170 roast setting. Perfection 🤤 Also cut into 8 pieces and only needed one with fruit and yoghurt!

Like
Reply
Cancel
Christina
12 days ago
That's such a good shout cooking it in the air fryer I must try it! looks sensational Emma and less cals if you serve it as 8 instead of 6! 😮💨
Like
Reply
Cancel