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Cook
13m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the chicken in all the ingredients shown then place onto 2 skewers.

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For
2
M
I
2
tsp
Honey
200
g
Microwavable rice, I used Ben's Original Savoury Chicken
120
g
Iceberg lettuce, sliced

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Per Serving
Calories
441kcal
Fat
8g
Carbs
53g

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Jenny P
20 days ago

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Christina
20 days ago
Love this Jenny! 😍
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Jenny P
21 days ago

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Christina
20 days ago
Love this! ❤️
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K
Kerr M
a month ago
What kind of mustard did you use for the sauce
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Christina
a month ago
Hi Kerr! I used regular yellow English mustard, but dijon can add a nice tang too! 😊
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A
Amy D
a month ago
Wow this was unbelievably good 😍😍

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P
Peter J
a month ago
Marinade in all ingredients EXCEPT the honey🙄
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Christina
a month ago
Thanks for catching that, Peter! 😊
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Mandy C
a month ago
BANGING! So easy and so tasty x

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F
FD
a month ago
Easy win of a din-ner!!! Added some red onion and pepper to the skewers to use up veg. Tasty as ever and a nice fast, filling dinner!! 🫶🏻

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Christina
a month ago
Thanks for sharing, FD! Love that you made it your own by adding extra veggies!
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J
julia m
2 months ago
Omg eating this right now love it. My skewers I brought were too big for my sit fryer( never thought that through!🙈) so fried it in a little water came out lovely put on garden table do kids could help themselves I asked rate it or hate it, they rate it 10 /10 🙌 ps I made your sauce but the kids love nando sauce but never used it !

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Jade R
2 months ago
Bloody lush! Will defo be a frequent meal in the future!

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Cook
13m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the chicken in all the ingredients shown then place onto 2 skewers.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
tsp
Honey
200
g
Microwavable rice, I used Ben's Original Savoury Chicken
120
g
Iceberg lettuce, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
441kcal
Fat
8g
Carbs
53g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Jenny P
20 days ago

Like
Reply
Cancel
Christina
20 days ago
Love this Jenny! 😍
Like
Reply
Cancel
Jenny P
21 days ago

Like
Reply
Cancel
Christina
20 days ago
Love this! ❤️
Like
Reply
Cancel
K
Kerr M
a month ago
What kind of mustard did you use for the sauce
Like
Reply
Cancel
Christina
a month ago
Hi Kerr! I used regular yellow English mustard, but dijon can add a nice tang too! 😊
Like
Reply
Cancel
A
Amy D
a month ago
Wow this was unbelievably good 😍😍

Like
Reply
Cancel
P
Peter J
a month ago
Marinade in all ingredients EXCEPT the honey🙄
Like
Reply
Cancel
Christina
a month ago
Thanks for catching that, Peter! 😊
Like
Reply
Cancel
Mandy C
a month ago
BANGING! So easy and so tasty x

Like
Reply
Cancel
F
FD
a month ago
Easy win of a din-ner!!! Added some red onion and pepper to the skewers to use up veg. Tasty as ever and a nice fast, filling dinner!! 🫶🏻

Like
Reply
Cancel
Christina
a month ago
Thanks for sharing, FD! Love that you made it your own by adding extra veggies!
Like
Reply
Cancel
J
julia m
2 months ago
Omg eating this right now love it. My skewers I brought were too big for my sit fryer( never thought that through!🙈) so fried it in a little water came out lovely put on garden table do kids could help themselves I asked rate it or hate it, they rate it 10 /10 🙌 ps I made your sauce but the kids love nando sauce but never used it !

Like
Reply
Cancel
Jade R
2 months ago
Bloody lush! Will defo be a frequent meal in the future!

Like
Reply
Cancel