Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the diced chicken in 10g balti curry paste for 30 minutes (if you can).
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For
2
M
I
250
g
Chicken breast, diced small
60
g
Balti paste, shop-bought
100
g
White onion, finely diced
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Cook along with all of our recipes
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Per Serving
Calories
298kcal
Fat
9g
Carbs
17g
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Cook along with all of our recipes
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I love this balti paste as it has a lovely rich flavour!
Only visible to you
Made it?
Any flavoured rice you fancy, garlic naan and coriander to serve
Cancel
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the diced chicken in 10g balti curry paste for 30 minutes (if you can).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced small
60
g
Balti paste, shop-bought
100
g
White onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
298kcal
Fat
9g
Carbs
17g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I love this balti paste as it has a lovely rich flavour!
Only visible to you
Made it?
Any flavoured rice you fancy, garlic naan and coriander to serve
Cancel
